Start Date: March 2025
Program Duration: 12–18 months
Compensation: $14 per hour
Housing: No assistance provided
Number of Positions Offered: 1

Host Company Description:

Located in Des Moines, Iowa, the host company caters to visitors exploring the Midwest. The Des Moines Botanical Gardens, the Iowa State Fairgrounds, and Saylorville Lake are just a few of the many local attractions nearby. Des Moines is home to a vibrant food scene, featuring many restaurants and even a downtown farmers’ market. The hotel is looking for individuals who are excited about the hospitality industry and looking to gain skills in the food and beverage area.

Program Description:

• Learn all aspects of food service in an upscale hotel
• Aid in upholding the highest quality standards for the food and beverage operation
• Understand menu content, any menu changes, and promotional activities
• Advance management skills and supervisory duties

Applicant Qualifications:

• To apply for the Internship program, applicants must be hospitality or restaurant management undergraduate/graduate students OR be recent graduates who begin the program within 12 months of their graduation date
• To apply for the Trainee program, applicants must hold hospitality or restaurant management degrees and have at least 1 year of professional work experience related to the degree, OR have 5 or more years of professional experience in this field
• Applicants must speak ADVANCED ENGLISH, have a positive attitude, and the ability to communicate with clients and hotel associates

How to Apply:

1. Submit a professional resume with a professional photograph
2. Indicate availability dates (start and end dates)
3. Indicate this offer number and title