Food and Beverage Program – 11013

Training or Internship
Erie, PA
Posted 1 week ago


Training Duration: April-June 2025
Hours: 32-40 hours per week
Compensation: $11.00-$16.00 per hour
Housing: 2-week temporary stay
Number of Positions Offered: 2

Host Company Description:

Nestled in the quaint community of Erie, Pennsylvania, this waterfront host company has stunning views of Lake Erie! It is close to Presque Isle State Park, which offers stunning views and recreational activities. Erie has a diverse heritage reflected in its architecture and neighborhoods, and its small-town charm makes it a unique place to visit or live.

Position Description:

  • Learn all aspects of food service in an upscale hotel
  • Aid in upholding the highest quality standards for the food and beverage operations
  • Understand menu content, any menu changes, and promotional activities
  • Advance management skills and supervisory duties

Applicant Qualifications:

  • To apply for the Internship program, you must be an undergraduate Hospitality/Tourism Management student OR a recent graduate starting the program within 12 months of graduation.
  • To apply for the Trainee program, you must hold a Hospitality/Tourism Management degree and at least 1 year of work experience OR be a career professional of 5 or more years in related field.
  • Applicants must have prior housekeeping work experience
  • Fluent in English (reading, writing and speaking skills)
  • Must be friendly, outgoing, organized, self-reliant, efficient and have computer skills

How to Apply:

  1. Submit a professional resume with a professional photograph
  2. Indicate availability dates (start and end dates)
  3. Indicate this offer number and title

Job Features

Job CategoryHospitality and Tourism

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