Start Date: January 2025
Program Duration: 12 months
Hours: 32-40 hours/week
Compensation: $16.00 per hour
Number of positions offered: 5
Housing: $650 per month ($1,800 security deposit broken up throughout the program)

Host Company Description:

The host company is a 3-star resort located on the beautiful Jekyll Island, Georgia. The island is known for its rich history, natural beauty, and recreational opportunities like biking, hiking, and wildlife viewing. With its miles of beaches and marshlands, the island has a strong connection to conservation and education. Guests at the resort enjoy learning about the island’s history and nature.

Position Description:

• Learn all aspects of high-volume food service
• Assist in preparing food for service (e.g., chop vegetables, butcher meat, or prepare sauces)
• Assist in preparing menu items under supervision
• Advance management skills and supervisory duties

Applicant Qualifications:

• To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR be recent graduates who begin program within 12 months of the graduation date
• To apply for the Trainee program, applicants must hold restaurant management or culinary arts degrees and have least 1 year of professional work experience related to the degree, OR be career professionals with 5 or more years of professional experience in this field
• Applicants must have prior kitchen work experience
• Advanced English is required

How to Apply:

1. Submit a professional resume with a professional photograph
2. Indicate availability dates (start and end dates)
3. Indicate this offer number and title